Catalog excerpts
& cover crops dgri Obtentions Seed Breeder of sustainable agriculture
Open the catalog to page 1Others species Forages Others species & cover crops Organic seeds
Open the catalog to page 3BAROK FLAMENKO FOLKLOR GALLIXE This descriptive list is made from French Official results for the varieties registered in France and updated by ARVALIS. ( ) notation: BAF= high strength wheat, BPS=strength baking wheat, BP=baking wheat, BB=biscuit wheat, BAU=feed wheat. W and P/L at 11 Variety recommended by ANMF for its quality (p=baking quality, Bio=organic, bb=biscuit quality, f=strength qua lity). 5.5 S BPS 6 9 Med-hard 166-185 0.7-1.2 38 BPMF p -VOp to be confirmed. * notations from Agri-Obtentions. Ratings from 1 to 9, with 9 = spring, very early, very height, very good, very...
Open the catalog to page 5Triticales Winter oats Spring oats FERVENTE FRINGANTE ARDENTE CAVALIERE Sowing Type organic. Triticale This descriptive list is made from French Official results for the varieties registered in France and updated by ARVALIS. ( ) notations to be confirmed. * notations from Agri-Obtentions. Ratings from 1 to 9, with 9 = spring, very early, very height, very good, very resistant. R=resistant, T=tolerant, S=susceptible. Bio viscosity: TB=very good, B=good, D=not recommended, S=caution. DON: Deoxynivalenol. Durum wheat quality: B=good, C=correct.
Open the catalog to page 6ARGELES ATTILA DUROFINUS Seasonal type Winter barleys Spring barleys New Breeder Barley type Seasonal type Earliness Height Frost Lodging Mildew Rhynchosporium Helminthosporiose Ramularia Leaf rust Mosaic (Y1/Y2) Quality KPH TGW Grading Protein content CBMO view 2018 EPONA MANAVA RAMATA* This descriptive list is made from French Official results for the varieties registered in France and updated by ARVALIS. ( ) notations to be confirmed. * notations from Agri-Obtentions. Ratings from 1 to 9, with 9 = spring, very early, very height, very good, very resistant. R=resistant, T=tolerant,...
Open the catalog to page 7Winter ^NewJ DOVE Agri Obtentions notations.
Open the catalog to page 9Other species
Open the catalog to page 10Lentils ANICIA FLORA ROSANA Buckwheat is a low input crop and contributes to the environmental friendly agriculture. Indeed, buckwheat has numerous agronomic assets: ability to retain nitrogen, high soil covering power which naturally supresses weeds and limits leaching of soils. Many uses: - Human food: gluten free flour, beer, whiskey - Melliferous plant - Cover crops - Green manure Harpe is an early variety, which has a small size grain and an excellent flour yield. Harpe is the French reference for human food and cooking (the wellkown «Galettes Bretonnes»). Harpe is also the only...
Open the catalog to page 11Cocksfoots LUCHARM LUDAC LUDOVIC LUFLOR LUKIR LUMONT LURON MEDLY
Open the catalog to page 13Red clovers DIADEM DIMANCHE DIPER DIPLO DISCOVERY KINDIA TEDI 1 = very high dormancy, 12 = no dormancy
Open the catalog to page 14Fodder sorghums Fodder kales COLEOR PROTEOR For animal feed, mixing fodder pea ASCENSION and cereals (such as triticale RAMDAM and oat FERVENTE) provides: - a high performance in fodder production - a better drought tolerance (compared to corn) - a high protein content in ration This varietal blend improves farm fodder production and contribuates to the development of SUSTAINABLE AGRICULTURE.
Open the catalog to page 15Triticale Seasonal type Height Earliness Lodging Yellow rust Mildew Septoria tritici Biomass (DM) Strength IRUGLATT : 6.5 7 6 High Thanks to its ears with short awns, Ruglatt will be more easily swallowed by animals. Ideal in combination for silage. CROP MANAGEMENT Forage Sowing from July to August Harvest between mid-september to mid-october - To be mixed with legumes (clover, vetch...) Cover crop - Prioritize sowing after harvest to keep soil moisture. - Adapt sowing density to reach a sufficient soil cover - Reduce seed density in case of mixing other species as pulses for example.
Open the catalog to page 16A range adapted to cover crops Varieties
Open the catalog to page 17Organic seeds - winter wheats New New This descriptive list is made from French Official results for the varieties registered in France and updated by ARVALIS. ( ) notations to be confirmed. * notations from Agri-Obtentions. Ratings from 1 to 9, with 9 = spring, very early, very height, very good, very resistant. R=resistant, T=tolerant, S=susceptible. Bio = organic. Wheat quality: BAF= high strength wheat, BPS=strength baking wheat, BP=baking wheat, BB=biscuit wheat, BAU=feed wheat. W and P/L at 11% of proteins for BAU-BB-BP-BPS, W and P/L at 14% of proteins for BAF. ANMF: French Mill...
Open the catalog to page 18Spring Species Type Varieties Earliness
Open the catalog to page 19Website Download our catalog Agri Obtentions - Chemin de la Petite Minière - 78280 Guyancourt - FRANCE - Tél : +33 (0) 1.30.48.23.00 To create this catalogue, AGRI OBTENTIONS utilised marks of varieties from official registration tests, or data published by French official organisms (GEVES, ARVALIS, CETIOM, UNIP...) or his own observations. This data can change from one year to another, regarding the areas, the cultural technique or the climatic conditions. Copyright : Jean WERBER INRA - Fotolia - Denis LECLERCQ To get more information about Agri Obtentions or to download our catalog, visit...
Open the catalog to page 20