Catalog excerpts
The choice for brilliant musts The Bucher XPro is designed to process whole bunches, destemmed and / or crushed grapes as well as fermented pomace. This grape press is especially dedicated for a selection of qualitative batches. Very easy to handle and to use, very compact, the Bucher XPro press fits easily in every winery.
Open the catalog to page 1Large door opening Main advantages • Single phase press: 230 V – 50 Hz (or 60Hz) for Bucher XPro 5 and XPro 8 or three-phases: 400 V – 50 Hz (or 60Hz) for Bucher XPro 15. • Large 500 x 400 mm opening for Bucher XPro 5 and XPro 8 or 600 x 500 mm for Bucher XPro 15 for a total and easy filling and quick emptying of pomace. • Axial filling in option for Bucher XPro 15. • Closed tank with self-cleaning perforated channels (Bucher patent) to facilitate must evacuation while pressing and to get less solids. • Watertight polyurethane membrane approved for extended contact with grapes, grape juices...
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