-DONE-THAT
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Catalog excerpts

-DONE-THAT - 1

1. Product and Company Identification Product Name: Proper Shipping Name: Synonyms: Recommended Use: Molecular Formula: Manufacturer: Address: Telephone Number: Fax Number: Website: ail: Emergency phone No: 24hr 2. Hazards Identification FIL Done That SAFETY DATA SHEET FIL Done That Non-hazardous Acid Blue 9 Liquid 50%, Brilliant blue. Herbicide tracer dye C37H34N2Na2 O9 S3 FIL is a wholly owned subsidary of GEA Farm Technologies New Zealand Ltd 72 Portside Drive, Mount Maunganui 07 575 2162 07 575 2161 www.fil.co.nz info@fil.co.nz 0508 434 569 Dangerous Goods: Not applicable lassification and Hazard Statements: Prevention Statements: 6.3B Toxic Substance - Skin Irritant Low Hazard) H316 Causes mild skin irritation 6.4A Toxic Substance - Eye Irritant (High Hazard) H319 Causes serious eye irritation P103 Read Label before use. 264 ash hands thoroughly after handling. P280 Wear protective gloves and eye/face protection. esponse tate ents: P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact P332+P313 If eye irritation persists: Get medical attention. P337+P313 If skin irritation persists: Get medical attention. 3. Composition/Information on Ingredients Appearance: Odourless blue liquid 4. First Aid Measures Ingestion: Rinse mouth then give a glass or two of water. DO NOT cause vomiting unless medical attention is delayed by 30 minutes. (Take care to avoid patient inhaling stomach contents). Seek medical attention. Eye Contact: Wash eye with gently running water for at least 20 minutes. Do not rub the eye.

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Cover with sterile dressing. Seek medical attention. Skin Contact: Quickly remove contaminated clothing. Wash skin with mild soap and plenty of water. Remove the casualty from further contamination. Seek medical attention. Treat symptomatically. Seek medical attention if irritation persists.

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13. Disposal Considerations Container Disposal: Dispose of empty containers safely. Avoid contamination of any water supply with product or empty container. Product Disposal: Dispose of product safely. Avoid contamination of any water supply with product or empty container. 14. Transport Information o: Dangerous Goods Class: Hazchem Code: Packing Group: roper hipping a e: Segregation: Not Applicable Not Applicable Not Applicable Not Applicable Non-hazardous Do not store with food or food containers. 15. NZ Regulatory Information ERMA Approval Code: Not Applicable Substance Name:...

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