BARLEY SEED GUIDE

BARLEY SEED GUIDE
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BARLEY SEED GUIDE

Product catalog summary
Introduction
Limagrain Cereal Seeds (LCS) is a U.S.-based company specializing in breeding high-quality 2-row malting barley varieties. As part of the international Group Limagrain, LCS provides U.S. farmers with access to elite malting barley germplasm.

Key Features of LCS Barley
LCS focuses on exceeding malt quality specifications and adapting to U.S. climates, collaborating with craft brewers to meet the demand for high-quality raw materials.

Quality Attributes
  • Total Protein: Lower protein content is preferred for better extract availability and yeast health.
  • Free Amino Nitrogen (FAN): Essential for yeast health, but excess can affect flavor stability.
  • Diastatic Power (DP): Lower DP is beneficial for all-malt styles.
  • Beta-Glucan (BG): Lower levels are preferred to affect seed hydration and mash viscosity positively.
  • Glycosidic Nitrile (GN): Non-producers are preferred for distilling.

Breeding Programs
  • Limagrain UK: Focuses on extract-forward spring barley with strong agronomic fit and resistance to cereal cyst nematodes.
  • Limagrain Nederland: Emphasizes high yield, disease resistance, and early maturity for semi-maritime climates.

Variety Highlights
  • LCS Genie: Known for its malting profile and yield, suitable for various U.S. environments.
  • LCS Odyssey: A non-GN variety ideal for distillers, offering high yield and disease resistance.

Conclusion
LCS continues to innovate in barley breeding, providing varieties that meet the specific needs of craft brewers and distillers, ensuring high-quality raw materials for the industry.
Overview
The document provides an overview of malting companies, industry resources, and university research programs related to the malting and brewing industry in the U.S., highlighting key players and initiatives supporting the craft malt industry.

Malting Companies
The document lists several malting companies across different states, such as Great Lakes Malting Company in Michigan, Pioneer Malting in New York, and Mainstem Malt in Washington, emphasizing their regional presence and contribution to the local craft malt industry.

Industry Resources
Key resources include the North American Craft Maltsters Guild, Hartwick College Center for Craft Food and Beverage, American Malting Barley Association, Brewers Association, and the Association of Official Seed Certifying Agencies, all supporting the craft malt industry through various means.

University Resources
The document outlines university programs supporting malting barley production, providing agronomic performance data, disease scores, and yield performance information. Universities such as the University of Idaho, Montana State University, and Washington State University are mentioned.

Conclusion
The document serves as a resource guide for stakeholders in the malting and brewing industry, providing contact information for key companies, industry associations, and university research programs, emphasizing the importance of local and regional collaboration in advancing the craft malt industry.
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Catalog excerpts

BARLEY SEED GUIDE-2

Limagrain Cereal Seeds A new standard for malting barley Limagrain Cereal Seeds (LCS) is a U.S. based small grains breeding company with research stations located across the United States. As the lead-off partner in craft brewing supply chains, we understand how important it is for farmers, maltsters and brewers to begin with only the highest quality elite malting barley varieties. The parent company of LCS, Group Limagrain, is an international agricultural cooperative with cereal breeding programs located in every area of the world where barley is widely grown. Through the exchange of elite...

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BARLEY SEED GUIDE-3

Craft Barley Greater levels of mouthfeel Answering the call The explosion of craft beer into the North American brewing industry has created a new kind of demand on raw material producers and the supply chains in which they operate. Per barrel, craft brewers use more of everything — and the incredible spectrum of high quality beers they produce show this. Higher ABV content, pronounced flavor profiles and greater levels of mouthfeel are just a few ways these artisans use raw materials to meet the demand of a consumer base that is accustomed to being regularly blown away by amazing new styles of...

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BARLEY SEED GUIDE-4

Key quality attributes defined Total protein: The protein content desired for all-malt styles of beer is generally more than a point lower than for adjunct beers. Higher protein barley can reduce extract availability and create a need for increased conversion times. Levels of protein under 9.5% can negatively impact enzymatic activity and yeast health. Free amino nitrogen (FAN): While FAN plays an important role in the creation of any style of beer as a nutrient supporting yeast health, excess levels remaining post fermentation can negatively impact the flavor stability of beer. FAN levels are...

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BARLEY SEED GUIDE-5

Pictured: Concerto Malting Limagrain Nederland Extract-forward spring barley Mark Glew Senior Barley Breeder The Limagrain UK barley breeding program is the most successful barley breeding program in the United Kingdom. Based in Rothwell, Lincolnshire and led by Senior Barley Breeder Mark Glew, Limagrain UK has a long track record of producing 2-row barley varieties with superior agronomic and malting performance. The extract-forward breeding program focuses on developing varieties suited for all-malt styles of beer and spirits. Limagrain UK is particularly adept at breeding varieties that are...

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BARLEY SEED GUIDE-6

With a malting profile tailored for the craft industry and yield levels comparable with feed varieties, LCS Genie is a favorite of brewers, maltsters and farmers alike. Dependable SnTact Recommended Beta-glucan ~ variety by the American Malting content consistently Barley Association (AMBA) under 100 ppm Matting Specifications 1 LCS data, obtained from Hartwick College: hartwick.edu/about-us/centers-institutes/center-for-craft-food-and-beverage/ 2 Data obtained from Montana State University: plantsciences.montana.edu/crops/index.html 3 Data obtained from Michigan State University: msue.anr.msu.edu/topic/malting_barley/research 4...

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BARLEY SEED GUIDE-7

Growing LCS Genie Yield & Protein Content 2-Year OSU 2016 UI North 3-Year UI South 2016 MSU (MT) Irrigated 2016 MSU (MT) Dryland Associated protein content: 11.8% LCS Genie <80.8bu/ac yield_ Associated protein content: 12.6% LCS Genie Trial Avg. ^59.1bu/ac Associated protein content: 13.8% LCS Genie Trial Avg. ^80.3 bu/ac Associated protein content: 12.2% 84.3bu/ac yield LCS Genie Trial Avg. 111.7bu/ac 121.0 bu/ac yield Associated protein content: N/A LCS Genie <131.7bu/ac yield Trial Avg. ^126.3bu/ac Associated protein content: 11.5% Associated protein content: 10.0% 127.3bu/ac yield LCS...

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BARLEY SEED GUIDE-8

An Adventure in Craft Barley LCS Odyssey is a must-have variety for distillers, as it is the only malting barley variety available in the United States today rated as non-GN (zero glycosidic nitrile content). Areas of Adaptation Primary Q Secondary Non-producer of GN (glycosidic nitrile) #1 choice for cereal cyst nematode resistance Highest yielding variety in 2016 Montana State University trials Single-season use grower agreement required. Malting & Brewing LCS Odyssey Malting Specifications 1 LCS data, obtained from Hartwick College: hartwick.edu/about-us/centers-institutes/center-for-craft-food-and-beverage/ 2...

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BARLEY SEED GUIDE-9

Agronomic Features Yield & Protein Content University of Idaho South Oregon State Associated protein content: 11.8% Associated protein content: 12.6% LCS Odyssey Trial Avg. 59.1bu/ac Associated protein content: 13.6% LCS Odyssey Trial Avg. ^80.3 bu/ac Associated protein content: 12.5% Associated protein content: N/A Associated protein content: 11.5% Associated protein content: 10.0% Michigan State LCS Odyssey Trial Avg. ^86.6bu/ac Associated protein content: 11.7% Associated protein content: 10.9% Washington State Data sets are available in their entirety at individual university websites....

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BARLEY SEED GUIDE-10

LCS ViolettaMalting & Brewing LCS Violetta Malting Specifications Areas of Adaptation Bred for the Craft Spectrum Excellent adaptation to the Eastern U.S., but grown as far west as Oklahoma. A combination of superior yield and a strong craft beer profile. Malt House Analysis' 1 LCS data, obtained from Hartwick College: hartwick.edu/about-us/centers-institutes/center-for-craft-food-and-beverage/ 2 Data obtained from Winter Malting Barley Trial (WMBT): triticeaetoolbox.org/barley/ Single-season use grower agreement required.

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BARLEY SEED GUIDE-11

Agronomic Features WMBT Atlantic Coast' WMBT West Appalachian' LCS Violetta Trial Avg. LCS Violetta Trial Avg. WMBT Upper Midwest ' Virgina Tech 3-Year Agronomic Summary 2 Virgina Tech Disease Summary 2 1 Data compiled from Winter Malting Barley Trial (WMBT) 2016 & 2015 crop years Full data sets available: https://triticeaetoolbox.org/barley/ 2 Data compiled from VT Cooperative Extension 2016 Small Grains Report Full data sets available: pubs.ext.vt.edu/category/grains.html 3 DON and FHB scores obtained from inoculated nurseries to simulate heavy pressure *Days off mean of trial 20 Single-season...

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.