Catalog excerpts
CLASSIC BROILER FINISHER Registration No: V 16419 Act 36 of 1947 Class: Broiler Finisher Feed Form: Pellets Description The Classic Broiler range has been specifically designed for medium-sized producers who produce broilers between 6 and 8 weeks of age. The rations in this range, except the post-finisher, include a coccidiostat and a growth enhancer. Benefits The Classic feeding programme was formulated to optimise performance for medium-scale enterprises, considering environmental conditions and average-to-low stocking density. Feeding Recommendations Broilers should be fed the finisher diet from 29–32 days. The approximate feed consumption should be 900 g per bird. If birds are marketed at an older age (beyond 35 days), the amount of finisher fed should be adjusted to allow for a 5-day withdrawal feed to be used, such as a post-finisher. Expected Intakes The approximate feed consumption should be 900 g per bird. Composition Total lysine For further technical assistance, please contact a technical advisor in your area. CENTRAL REGION Randfontein Standerton Delmas KWA-ZULU NATAL Pietermaritzburg WESTERN CAPE EASTERN CAPE AFRICA Paarl Ladismith Gqeberha Zambia
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