Pasteurizer for Dairy

Product catalog summary

Overview
The document provides detailed information on MP Pasteurizers by Milkplan, designed for the heat processing of dairy products such as milk, cheese, and ice cream. It outlines the functional characteristics, technical specifications, and available models of pasteurizers.

Functional Characteristics of Control Panel
All pasteurizers feature configurable software for thermal milk processing, automatic start/stop of agitation, and audible/visual alarms for phase completion.

Types of Pasteurizers

MP Milk Pasteurizer: Designed for milk heat processing, available in various capacities (50 to 1000 L), with features like a powerful agitation motor, stainless steel controller, and removable components for easy cleaning.
MP Cheese Pasteurizer: Suitable for milk pasteurizing and coagulation, available in capacities from 200 to 1000 L, featuring a high-speed agitation motor and low foaming system.
MP Ice Cream Pasteurizer: Used for pasteurization and mixing of ice cream mixtures, available in capacities from 300 to 1000 L, allowing for the production of ice cream and other confectionary mixtures.

Technical Specifications

Common features include ergonomic design, stainless steel AISI 304 material, excellent insulation, and a stainless steel electronic control panel with a color touch screen.
Heating is achieved via gas, oil boiler, or electric heater, while cooling uses ice-banks.
Each model has specific features like adjustable feet, stainless steel dipstick, and immersion sensors for temperature indication.

Additional Features

All models can be combined with a cheese production line and have a low-speed agitation motor for easy cleaning.
Each pasteurizer type has unique features tailored to its specific application, such as vessel inclination mechanisms and special agitators for better processing efficiency.

Contact Information
Milkplan is located in Thessaloniki, Greece, with contact details provided for further inquiries.

Catalog excerpts

Pasteurizer for Dairy Products Complete processing

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Technical specifications MP Pasteurizers by Milkplan are heat exchangers for the heat processing of milk, for the production of white cheese (feta), yoghurt, hard cheese, ice cream, etc. There are three types of pasteurizers available: MP Milk Pasteurizer MP Cheese Pasteurizer MP Ice Cream Pasteurizer Common for all three types • Ergonomic design and stainless steel AISI 304 food grade material. • Excellent insulation of the tank with double wall and two component environmentally friendly polyurethane foam. • Heat exchanger manufactured with laser technology, designed for faster water flow that...

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Plus Common for all three types HEATING • Hot water supply to the pasteurizer circuit can be achieved with gas or oil boiler or electric heater. COOLING • For the cold water supply to the pasteurizer circuit, ice-banks can be used. MP Milk Pasteurizer is designed explicitly for the heat processing of milk and is the most economic model. Available in capacities 50/100/200/300/500/800/1000 L with or without a control panel. • Can be combined with a processing line for cheese production. • Low speed agitation motor (30 rpm), installed on a special elevated base on the lid, for easy cleaning and...

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MP Cheese Pasteuriser is a reliable and extremely functional solution for milk pasteurizing and coagulation in the same tank thus saving equipment cost, space and user’s time. Available in capacities 200/300/500/800/1000 L with or without a control panel. Vessel inclination mechanism (8% inclination) with air pistons or manually for curd draining. Temperature sensor NTC IP68 AISI316 immerged in a special position (built-in) inside the vessel in order not to prevent the curd cutting. Planetary agitation for better curd cutting. • Powerful agitation motor, protected by stainless steel cover, controlled...

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MP Ice Cream Pasteurizer MP Ice Cream Pasteurizer is a highly functional solution for the pasteurization and mixing of ice cream mixture. In combination with mixing various products (milk and derivatives), heat processing is also possible. It can be used for the production of ice cream and other confectionary mixtures. Available in capacities 300/500/800/100L with or without a control panel. Technical specifications Functional characteristics • Powerful agitation motor rotating at 3000rpm. • Stainless steel agitator with special blades. • Protective stainless steel of the blades. • Agitation...

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