Quality control solutions for the Dairy industry
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Dairy Products Analysis Total solids Protein Laboratory and Process Instruments and Support

Perten Instruments and Delta Instruments are now one and the same organization. Together we offer the widest range of analyzers for the dairy industry - from milk analysis, through the production process, to your finished products. The performance of our instruments match or exceed the industry standards. Our milk analyzers all work according to internationally recognized standards like IDF, ISO and ICAR. Delta Instruments is also member of Fepale. You can rely on our experience and expertise which comes from more than 30 years in the industry and thousands of instruments sold worldwide....

LactoScope FTIR 2016 Delta acquired by PerkinElmer/Perten 1981 IM 8100 NIR instruments for Dairy Product analysis Perten Instruments Benefits of Partnering with Perten Instruments You are more than just a customer when you purchase an instrument from Perten Instruments. We take our goal of offering the best instrumentation and support in the industry very seriously. You can reduce costs and improve product quality by using our instruments to: • Monitor incoming ingredients • Optimize production processes • Verify finished product quality • Improve formulations and develop new products We...

COMPOSITIONAL ANALYSIS Milk Analyzers Delta LactoScope FTIR The LactoScope™ FTIR Milk Analyzer is AOAC and IDF approved for the analysis of fat, protein, lactose, and total solids in milk. It's a state-of-the-art instrument, with modern FTIR optics, and simple to use but powerful software. The LactoScope FTIR can test other products such as cream, yogurt and whey thereby increasing its value and versatility. Ideal for checking incoming milk and end products, this instrument offers low cost of ownership, modular design, low reagent expense, and 30-second response time. It’s the ideal...

DA 7250 SD At-line NIR The DA 7250 SD is an IP65 certified sanitary design NIR instrument for use in production areas or the lab. • 6-second analysis • No sample preparation or cleaning required • Flexible and easy to use Analyze all types of dairy products with accuracy similar to reference methods. Liquids, slurries, powder, pastes and solids - all in one instrument. DA 7300 In-line NIR USDA approved NIR process sensor to provide continuous real-time control. The instrument and results are readily integrated into process control systems for automated or manual adjustment. Connect to...

ff icient production of quality dairy products require full control of incoming milk quality. This puts high demands on milk analyzers as they need to meet multiple seemingly conflicting criteria. Accuracy, rapid analysis, ease of use and robustness all need to be there. The Delta range of analyzers is the result of more than 30 years’ experience of milk testing technology. Analysis for Payment and Acceptance The Delta LactoScope is widely used by dairy companies to determine quality of incoming milk for pricing purposes. Accurate analysis is key for trust between buyer and seller. The...

SomaScope Smart Milk Standardization When producing consumer milk great savings can be made through standardization. Monitoring seasonal variation in composition and variation between suppliers give you the opportunity to adjust the composition and produce milk which is closer to targets. Rapid analysis of fat content in skimmed milk and cream after the separator enables you to adjust the blending back of cream to reach your exact target.The Delta LactoScope makes it easy to test fat content of milk as well as cream samples, giving you accurate results for optimal standardization. Cheese...

Cheese Powders Check product performance many packaged and instant foods including macaroni and cheese, rice dishes, snackfoods, soups and sauces. It is almost always a very important functional component of the meal and serves as the primary thickening agent in macaroni and cheese dishes for instance. The DA 7250 SD NIR instrument determines moisture, fat, salt and color (L, a, b) in cheese powders in only 6 seconds. Uses and benefits: • Optimize use of ingredients • Monitor cheese powder quality quickly and accurately • Save money by reducing re-work • Improve customer retention through...

Put sample in a disposable dish Select product Cheese Analysis 6-sec compositional analysis Using the DA 7250 SD you can measure multiple components in cheese in just 6 seconds. Analyze grated, blocks, slices, or core samples. Samples are analyzed in open faced dishes minimizing sample prep and there is no cleanup. Analyze large volumes of samples to ensure the sample is representative of an entire batch. Typical parameters include Moisture, Fat, pH, and Salt. The different RVA parameters provide different information about the process cheese. Minimum viscosity is a measure of how flowable...

Yogurt, Cheese Spreads, Sauces Savings potential The DA 7250 SD NIR instrument analyzes these types of samples in only 6 seconds. Thanks to disposable analysis cups there is no need for clean-up after analysis. Rapid analysis of moisture/solids, protein and fat provide the means to save money on ingredients while improving consistency. Improve product quality The RVA provides unique opportunities to test these products where functional properties are key to quality. Yogurt Extremely repeatable, user-friendly, rapid DA 7250 SD analysis of texture, viscosity, “mouth feel,” effects of shear,...

Dairy Powders Variety of uses Dairy powders are used as ingredients in many different types of foods. The diversity of uses places stringent specifications -both nutritional and functional. The combination of NIR and the RVA will help you to meet all of your customers needs allowing you to customize products for specific uses - be it a milk powder for pudding production or a whey protein powder for protein supplements. Improve quality while optimizing profitability DA 7300 In-line NIR measures moisture, fat, protein and more in real-time in your production process. Use it to optimize drying...