Solana-Verona

Solana-Verona

Product catalog summary
Overview: Verona is a very early, high-yielding table potato with cooking type B. It features attractive tubers with uniform grading, smooth yellow skin, and shallow eyes. The variety is noted for its high tolerance to several diseases and conditions.
Plant Characteristics:
  • Maturity: Very early
  • Plant Type: Intermediate
  • Growth Habit: Semi-upright
  • Flower Color: Red-violet
  • Foliage Development: Rapid
  • Number of Tubers: Medium
  • Dormancy: Low to Medium
Tuber Characteristics:
  • Shape: Oval
  • Flesh Color: Light yellow
  • Eye Depth: Shallow to Very shallow
  • Skin Color: Yellow
  • Skin Characteristic: Smooth
Resistances:
  • Nematodes: Ro 1, Ro 4
  • Potato Wart Disease: Race 1 (resistant in one EU country)
  • Leaf Blight: Low to Medium
  • Tuber Blight: Medium to High
  • Rhizoctonia: High
  • Black Leg: High
  • Common Scab: Medium to High
  • Internal Rust Spot: High
  • Damages: Medium
  • Bruising: High
  • PVY: Low
  • PVY ntn: Low to High
  • PLRV: Low
Yield and Quality:
  • Market Outlet: Ware, Pre-packing
  • Yield: Medium to High
  • Share Oversize: Medium
  • Share Undersize: Low to Medium
  • Cooking Type: Fairly firm cooking
  • After Cooking Discoloration: Very low to Low
  • Discoloration Raw: Very low to Low
  • Dry Matter Content: Low to Medium
Note: Potatoes are a natural product, and variations from the description may occur.
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Catalog excerpts

Solana-Verona-1

Verona is a very early, high yielding table potato with cooking type B. The attractive tubers with uniform grading are of excellent quality, with smooth, yellow skin and shallow eyes. It shows high tolerances to internal rust spot, rhizoctonia, black leg, bruising, and PVYntn. Verona is resistant to PCN Ro1, Ro4 and potato wart disease race 1. Plant Tuber characteristics Maturity Very early Tuber shape Oval Plant type Intermediate Flesh color Light yellow Growth habit Semi-upright Eye depth Shallow, Very shallow Color of flower Red-violet Skin color Yellow Foliage development Rapid Skin characteristic Smooth Number of tubers Medium Dormancy Low, Medium Resistances Yield and Quality Nematodes Potato wart disease Leaf blight Tuber blight Rhizoctonia Black leg Common scab Internal rust spot Damages Bruising PVY PVY ntn PLRV Ro 1, Ro 4 Race 1 * Low, Medium Medium, High High High Medium, High High Medium High Low Low, High Low Market outlet Ware, Pre-packing Yield Medium, High Share oversize Medium Share undersize Low, Medium Cooking type Fairly firm cooking After cooking discoloration Very low, Low Discoloration raw Very low, Low Dry matter content Low, Medium * was found to be resistant in one EU country Potatoes are a natural product, therefore we cannot accept liability, should the product vary from the given description.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.